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Puff pastry with a million layers, topped with a candy glaze and sprinkled generously with sliced almonds. When marinating rooster, don’t use the equivalent marinade that was in your uncooked rooster as a basting sauce during cooking or a dipping sauce afterward. Put some marinade aside before including the chicken to utilize for basting and dipping. A newby to the kitchen? The following advice will really get you cooking. You’ve got most likely tried potato bread, however have you ever tried potato peel bread? It’s chewy and fluffy and crusty, good to serve alongside an oversized salad or heat bowl …