When it comes to hearty, flavour-packed dishes, few meals can compare to the satisfaction
of a well-prepared pork knuckle. From traditional German-style pork knuckle to Southeast
Asian-inspired variations, the city boasts a diverse range of culinary offerings. One notable
spot to indulge in this savoury dish is Brotzeit, where authentic Bavarian pork knuckle is
always a favourite. Here’s a comprehensive guide to the different styles of pork knuckle and
where you can enjoy it in Singapore.
Exploring Different Styles of Pork Knuckle in Singapore
In Singapore, pork knuckle is a crowd-pleaser, known for its crispy skin, juicy meat, and
flavourful seasoning. Each style—be it German, Filipino, or Thai—offers a unique taste
experience. Here are some of the most popular pork knuckle styles you can find in
Singapore.
German Pork Knuckle – A Crispy Delight
German pork knuckle, known as “Schweinshaxe,” is celebrated for its crackling skin and
tender meat, slow-cooked and then roasted to perfection. Traditionally served with
sauerkraut, this dish is both comforting and indulgent, making it an excellent choice for meat
lovers.
Where to Find Authentic German Pork Knuckle in Singapore
For authentic German-style pork knuckle, Brotzeit is the go-to spot. As a German restaurant
in Singapore, Brotzeit offers a classic rendition with perfectly crispy skin and a generous portion size. It’s a favourite among locals and tourists alike for its authenticity and flavour.Brotzeit’s dedication to German culinary traditions makes it a top destination for pork knuckle enthusiasts.
Filipino Crispy Pata – A Southeast Asian Twist
In the Philippines, pork knuckle is known as “Crispy Pata.” This dish is deep-fried rather thanroasted, giving it an extra-crispy texture that pairs wonderfully with vinegar or soy sauce. It’soften enjoyed with a dipping sauce made from vinegar, garlic, and chilies, adding a tangytwist that enhances the pork’s rich flavours.
Where to Savour Filipino Pork Knuckle in Singapore
For those interested in trying Filipino-style pork knuckle, several Filipino eateries inSingapore offer this dish. While Brotzeit specialises in German cuisine, other locations suchas Gerry’s Grill or Lechon Republic serve up authentic and delicious Crispy Pata inSingapore, ideal for those looking for a Southeast Asian flavour profile.
Thai-Style Pork Knuckle – A Unique Fusion
Thai-style pork knuckle, often called “Khao Kha Moo,” incorporates Thai flavours, featuringpork braised in a mixture of soy sauce, spices, and herbs. The result is a softer, more tenderpork knuckle with a slightly sweet and savoury taste profile, often served with rice and aspicy dipping sauce for added depth.
Where to Enjoy Thai Pork Knuckle in Singapore
For Thai-style pork knuckle, Singapore’s Thai eateries are the place to go. Places like SoiThai or Tha Chang specialise in this comforting dish. While it’s a different take on porkknuckle, it’s equally delicious and popular with those who enjoy a fusion of sweet and savoury flavours.
Brotzeit – The Top Spot for German Pork Knuckle in Singapore
Brotzeit is well-known across Singapore for serving one of the best German-style porkknuckles in the city. Their focus on authentic Bavarian recipes and high-quality ingredientsmakes it a must-visit for anyone craving a traditional, crispy pork knuckle. Each order isserved with sauerkraut and potato salad, completing the German dining experience.
More than Just Pork Knuckle at Brotzeit
While their pork knuckle is the star of the menu, Brotzeit also offers a variety of otherGerman dishes, from sausages to Schnitzel. Pairing your pork knuckle with one of Brotzeit’sGerman beers elevates the experience, making it ideal for anyone looking to enjoy a full Bavarian meal.
Where to Find Brotzeit in Singapore
Brotzeit has several branches across Singapore, including VivoCity, Raffles City, Katong and West gate. Each location provides a cosy and inviting atmosphere, perfect for groups lookingto share a hearty meal together. You can explore Brotzeit’s pork knuckle menu and otherofferings on their website.
Conclusion
Singapore offers a rich array of pork knuckle styles, making it a paradise for meat lovers.Brotzeit is highly recommended for anyone seeking an authentic German pork knuckle, while Filipino and Thai styles provide exciting alternatives. Whether you’re craving the crispycrackle of German pork knuckle at Brotzeit or the flavours of Filipino and Thai variations,Singapore has plenty to offer.